


#1 Sosuheon
Lunch ₩300,000–₩310,000·Dinner ₩500,000–₩510,000
A sushi restaurant with global aspirations



A sushi restaurant with global aspirations



A sushi restaurant by Chef Lee Jung-dae, formerly of Sushi Saito



Seasonal and sustainable washoku interpreted by chefs Kwon Young-woon and Kim Bo-mi



Korean fine dining by world-renowned Chef Kang Min-goo



A sushi restaurant by Chef Kim Ju-young, recognized by the legendary Saito